Sinne Smed

Sinne Smed

Associate Professor


  1. 2010
  2. Published

    What is it Consumers really want and why?

    Andersen, Laura Mørch & Smed, Sinne, Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  3. Published

    Kan vi hygge uden at overspise?

    Smed, Sinne, 16 Nov 2010

    Research output: Other contributionNet publication - Internet publicationCommunication

  4. 2011
  5. Published

    Forbrug af økologisk frugt og grønt

    Smed, Sinne, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 63-76 14 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  6. Published

    De åbne posers kompleks og andre problemer med selvkontrol

    Smed, Sinne, 3 May 2011

    Research output: Other contributionNet publication - Internet publicationCommunication

  7. Published

    Financial penalties on unhealthy foods: The fat tax in Denmark

    Smed, Sinne, 16 Nov 2011.

    Research output: Contribution to conferencePosterResearch

  8. Published

    Spis kartofler, ris eller pasta og groft brød – hver dag – eller hvad?

    Smed, Sinne, 23 Nov 2011

    Research output: Other contributionNet publication - Internet publicationCommunication

  9. 2012
  10. Published

    Are taxes on fatty food having their desired effects on health?

    Smed, Sinne & Robertson, A., 2012, In: B M J (Clinical Research Edition). 345, 2 p.

    Research output: Contribution to journalEditorialResearchpeer-review

  11. Published

    Financial penalites on food: the fat tax in Denmark

    Smed, Sinne, 2012, In: Nutrition Bulletin. 37, 2, p. 142-147 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Information and consumer perception of the "organic" attribute in fresh fruit and vegetables

    Smed, Sinne, 2012, In: Agricultural Economics. 43, Suppl. 1, p. 33-48 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Information or prices, which is most powerful in increasing consumer demand for organic vegetables?

    Smed, Sinne & Andersen, Laura Mørch, 2012, In: International Business Research. 5, 12, p. 175-194 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 9871524