Sinne Smed

Sinne Smed

Associate Professor


  1. Published

    The effects of voluntary front-of-pack nutrition labels on volume shares of products: the case of the Dutch choices

    Smed, Sinne, Edenbrandt, A. K. & Jansen, L., 2019, In: Public Health Nutrition. 22, 15, p. 2879-2890 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    The retirement (food)-consumption puzzle revisited - A panel data study from Denmark

    Smed, Sinne, Rønnow, H. N. & Tetens, Inge , 2022, In: Food Policy. 112, 13 p., 102330.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Tillid og viden øger salget af økologi

    Smed, Sinne & Andersen, Laura Mørch, 2013, In: Økologi & Erhverv. 33, 524, p. 17 1 p.

    Research output: Contribution to journalComment/debateCommunication

  4. Published

    Unhealthy eating and higher BMI is partly caused by low self control

    Smed, Sinne, Thunström, L. & Koch-Hansen, P., 3 Jun 2015, Advancing Behavior Change Science: Abstract Book ISBNPA Edinburgh 2015. p. 551 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearchpeer-review

  5. Published

    Use of linear programming to develop cost-efficient minimized nutritionally adequate health promoting food baskets

    Parlesak, A., Tetens, I., Jensen, Jørgen Dejgård, Smed, Sinne, Blenkuš, M. G., Rayner, M., Darmon, N. & Robertson, A., 2016, In: P L o S One. 11, 10, 19 p., e0163411.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    What is it Consumers really want and why?

    Andersen, Laura Mørch & Smed, Sinne, Sep 2010. 1 p.

    Research output: Contribution to conferencePosterResearch

  7. Published

    What is it consumers really want and why? the case of fat in milk

    Andersen, Laura Mørch & Smed, Sinne, 2010. 27 p.

    Research output: Contribution to conferencePaperResearch

  8. Published

    What is it consumers really want, and how can their preferences be influenced? the case of fat in milk

    Andersen, Laura Mørch & Smed, Sinne, 2013, In: Empirical Economics. 45, 1, p. 323-347 25 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Who is the purchaser of nutrition-labeled products?

    Smed, Sinne, Edenbrandt, A. K., Koch-Hansen, P. & Jansen, L., 2017, In: British Food Journal. 119, 9, p. 1934-1952 19 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Who reacts to food taxes? How a multiple-selves model can help to explain the effects of food taxes

    Smed, Sinne, Lombardini, C. & Lankoski, L., 2022, A Modern Guide to Food Economics. Roosen, J. & Hobbs, J. E. (eds.). Edward Elgar Publishing, p. 270-296 27 p. (Elgar Modern Guides).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

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